Name: Rum Spiked Tropical Fruit
Prep time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 4 oranges (use a mixture of cara cara, honeybells, blood orange, navel orange or other juicy, ripe orange.); 1/2 pineapple (cut into 1/2" pieces); 2 kiwis (peeled and cut into 1/2" pieces); 2 mangos (peeled and cut into 1/2" pieces); 2-3 tablespoons dark rum; 2 tablespoons honey or sugar (optional) (use only if your fruit isn't sweet enough); papaya; guava; star fruit; passion fruit; lychees; dragon fruit