Name: Guava Sherbet
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Yield: 8
Ingredients: 1 1/2 pounds ripe pink guavas; 1 1/2 cups sugar; 4 cups water; 1 vanilla bean; 1 cinnamon stick; 1 1/4 cups skim milk; 3/4 cup heavy whipping cream; 2/3 cup guava simple syrup ((recipe above)); 1/3 cup light corn syrup; 3/4 cup sugar; 1/8 teaspoon kosher salt; 1 1/2 cups guava puree ((recipe above))