Name: Homemade Bacon
Prep time: 180 min
Cook time: 240 min
Total time: 420 min
Yield: 30
Ingredients: 1/4 cup brown sugar; 1/4 cup kosher salt; 1/4 cup honey; 1 teaspoon cayenne pepper; 2 tablespoons smoked paprika; 1/2 teaspoon ground cumin; 2 teaspoons curing salt (Prague powder or Insta Cure); 5-7 pounds pork belly; 2 gallon zip top storage or freezer bag