Name: Grandmother's Puffs - A Southern Fry Bread with Yeast
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 2 cups lukewarm water (about 110° on an instant read thermometer); 1 rounded tablespoon vegetable shortening ((Myne uses Crisco) about the size of an egg); 1 tablespoon salt; 1 tablespoon sugar; 1 package Instant Yeast; 4 1/2 - 5 cups all purpose flour