Name: Calamondin Crinkle Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 60 min
Yield: 36
Ingredients: 2 1/2 cups all purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 1/2 teaspoons zest from calamondin oranges ((you can substitute lime or lemon if you can't find calamondins)); 1/2 cup unsalted butter (1 stick) (softened); 1 1/4 cups granulated sugar; 2 large eggs; 1 tablespoon calamondin juice (from the zested oranges (or use lemon or lime juice)); 2 drops yellow food coloring (optional); 1/2 cup confectioners sugar