Name: Calamari Grapefruit and Avocado Bruschetta
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 8
Ingredients: 1 lb fresh squid tubes (tentacles too if they're available, cleaned - see link below); 3 cloves garlic (minced); 1 lemon (zested and juiced); fresh ground black pepper; 1/4 cup olive oil; 1 jalapeño pepper (stemmed and seeded, minced); 1/2 cup cilantro (chopped); 1/4 cup red onion (minced); 1/2 red bell pepper (diced); 1 grapefruit (supremed* and diced); 1 avocado (diced - Dice avocado at the last minute so it doesn't oxidize); 2 tablespoons lime juice; 2 tablespoons olive oil; salt and pepper to taste; 1 loaf rustic italian or french bread (or other varieties); 1/4 cup olive oil; 1 whole clove garlic (skin removed)