Name: Macerated Strawberries with Mascarpone Whipped Cream and Mint
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 Servings
Ingredients: 3 cups fresh strawberries, hulled and sliced; 1/4 cup white sugar; 4 oz mascarpone cheese (sweet, Italian-style cream cheese), at room-temperature; 1/2 cup heavy whipping cream, very cold; 2 tbsp powdered sugar; zest of one lemon; 1 tbsp fresh mint leaves, finely chopped