Name: Grilled Shrimp and Pineapple Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 Tacos
Ingredients: 8 (6-inch) tortillas; 1 lb shrimp, peeled and de-veined; 4 tbsp unsalted butter, melted; 1 lime, juiced; 2 tsp fresh garlic, minced; 1 tsp ground cumin; 1 tsp kosher salt; 1/2 tsp freshly-ground black pepper; 8 pineapple rings, about 1/4-inch thick; 2 jalapenos, seeded and thinly sliced; 1 cup red cabbage, shredded; 1 cup cotija or queso fresco cheese; fresh cilantro, to taste