Name: Berry Swirled Maple Oatmeal Breakfast Bowls
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 Servings
Ingredients: 1 cup plain unsweetened almond milk (or sub. milk of choice), plus more for serving, if desired; 1 cup water; 1 cup old-fashioned rolled oats; 2-3 tsp maple syrup (optional); 1/2 tsp ground cinnamon; 1/8 tsp ground nutmeg (optional); 1/2 tsp fine-grain sea salt, to taste; 1 tsp pure vanilla extract; 1-2 Tbsp berry jam or pureed berries (I usually use raspberry); 1/4 cup berries (fresh or frozen and defrosted); 1/4 cup pomegranate seeds (arils); 2 Tbsp chopped pistachios; small handful of dried mulberry berries; drizzle of maple syrup, as desired