Name: Strawberry and Avocado with Tuna Salad Recipe
Ingredients: 1 5 ounce can albacore tuna packed in water (drained); 1 green onion (stemmed and chopped); 1-2 tablespoons capers (chopped); 1/4 cup plain greek yogurt; 1/4 teaspoon garlic salt; 1/2 teaspoon dill; kosher salt and freshly ground black pepper; 1/4 cup extra virgin olive oil; 1 tablespoon seasoned rice wine vinegar; 1 teaspoon whole grain mustard; 1/2 teaspoon Dijon mustard; Drizzle of honey to taste; kosher salt and freshly ground black pepper; 2-3 cups fresh green (leafy lettuces or spinach); 1/2 cup tuna salad; 4-5 strawberries (cored and sliced); 1/2 avocado (peeled and cut into chunks); 1-2 tablespoons smoked almonds (coarsely chopped); fresh mint leaves