Name: Healthy Greek Yogurt Tzatziki Sauce Dip
Yield: 1 cup
Ingredients: ½ cucumber (halved with skin and seeds removed); 3/4 cup Dannon® Oikos® Greek Plain Nonfat Yogurt; 2 cloves garlic (pressed or minced); 1 tablespoon red wine vinegar; 1 generous tablespoon fresh dill (minced); Pinch of kosher salt and freshly ground black pepper