Name: Whole Wheat Greek Pasta Salad
Ingredients: 1/2 pound whole wheat penne pasta; 2 medium tomatoes (chopped or cut into 1/8ths (about 1 cup)); 1/3 cup roasted red and/or yellow bell pepper (roughly chopped); 2 tablespoons capers (drained); 1/4 cup sliced kalamata olives (sliced in half); 1/4 cup extra virgin olive oil; 1 tablespoon balsamic vinegar; 2 cloves of garlic (minced or pressed); 1/2 teaspoon oregano; pinch of sugar; kosher salt and freshly ground black pepper; 1/2 cup basil (slivered); 1/4 cup feta cheese