Name: My Grandma's Easy German Schnitzel Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 8 thin-cut, bone-in pork chops; 1/2 cup all-purpose flour; 1/4 cup milk; 2 eggs, whisked; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 cup panko bread crumbs; 1/4 cup oil for frying, divided; 1 lemon, cut into wedges