Name: Caramel Apple Brownie Recipe
Ingredients: 1 stick salted butter (melted and cooled, plus more for dish); 1 cup all-purpose flour; 1 teaspoon ground cinnamon; 1/2 teaspoon freshly grated nutmeg; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1 cup sugar; 1 large egg; 1/2 cup chopped pecans (plus ¼ cup whole pecans); 2 large firm-sweet apples (about 1 pound peeled and cut into 1/2-inch cubes, about 2 3/4 cups); 20-25 caramel candies