Name: Caesar Salad with Garlic Croutons
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 10
Ingredients: 1 cup mayonnaise; 1 cup sour cream; 1/4 cup red wine vinegar; 1 1/2 teaspoon Worcestershire sauce; 1 teaspoon mashed anchovies ((or anchovy paste)); 1 clove garlic (, pressed); 1/4 tablespoons Parmesan cheese (, grated); 1/2 teaspoon freshly cracked black pepper; 2-3 dashes Tabasco sauce; 4 cups bread cubes (, cut into 3/4 inch squares (from a sturdy bread like sourdough)); 1/2 cup extra virgin olive oil; 3 cloves garlic (, thinly sliced); 2 tablespoons Italian flat leaf parsley (, minced); 1/2 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 8 cups romaine lettuce hearts (, rinsed and patted dry); 1/4 cup grated Parmesan cheese; 1/4 cup Parmesan cheese (, cut into ribbons); kosher salt and freshly ground black pepper (, to taste)