Name: Blueberry Buckle Recipe with Lemon Glaze
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 16 2-inch squares
Ingredients: 1/2 cup (1 stick) unsalted butter (, at room temperature); 3/4 cup granulated sugar; 1 large egg; 1/2 cup whole milk; 2 teaspoons baking powder; 1/2 teaspoon salt; 2 cups all-purpose flour; 2 1/2 cups fresh blueberries; 1 cup firmly packed light brown sugar; 1 cup all-purpose flour; 1 teaspoon ground cinnamon; 1/2 cup (1 stick) unsalted butter (, cut into pieces at room temperature); 1 cup powdered sugar; Zest of 1 lemon; Juice of 1/2 lemon (add more if needed); 2 tablespoons honey or vanilla-flavored greek yogurt (optional); 1/4 teaspoon vanilla extract