Name: Thai Peanut Noodles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 12 ounces linguine (or other long pasta/noodle); 1 1/2 cups thinly sliced bell peppers (I used red and yellow, but any color will work); 1 1/2 cups sugar snap peas (trimmed); 1/3 cup chopped roasted peanuts; 1/4 cup chopped cilantro; 1/4 cup sliced green onions; 1/2 cup creamy peanut butter; 2 tablespoons soy sauce; 1 1/2 tablespoons honey; 2 tablespoons lime juice; 1 tablespoon sesame oil; 2 teaspoons chili garlic sauce; 1/4 cup warm water