Name: Smoked Salmon Dip
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 8
Ingredients: 8 ounces cream cheese (softened); 1/2 cup sour cream; salt and pepper to taste; 1 teaspoon lemon zest; tablespoons fresh chopped dill (plus more for garnish); 2 tablespoons fresh chopped chives (plus more for garnish); 6 ounces smoked salmon (coarsely chopped, plus one slice for garnish)