Name: Shish Kabob Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 85 min
Yield: 6
Ingredients: 1/3 cup soy sauce; 1/4 cup lemon juice; 1/2 cup olive oil; 1/4 cup Worcestershire sauce; 2 teaspoons minced garlic; 1 tablespoon Italian seasoning; 1 teaspoon black pepper; 1/2 teaspoon salt; 1/2 teaspoon onion powder; 2 pounds lean steak (such as sirloin or New York strip, cut into 1 inch pieces); 1 large red onion (cut into 1 inch pieces); 1 red bell pepper (cut into 1 inch pieces); 1 green bell pepper (cut into 1 inch pieces); 1 tablespoon chopped parsley