Name: Reuben Dip
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 8 ounces cream cheese (softened); 1 1/2 cups corned beef (diced or chopped); 1 1/2 cups Swiss cheese (shredded); 1/2 cup sour cream; 1/2 cup sauerkraut (drained); 1/4 cup Thousand Island dressing; 2 tablespoons chopped parsley; cooking spray