Name: Pepper Steak Stir Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 tablespoon vegetable oil (divided use); 1 red bell pepper (cored, seeded and cut into strips); 1 green bell pepper (cored, seeded and cut into strips); 1 1/4 pounds flank steak (thinly sliced); 2 teaspoons minced garlic; 1 teaspoon minced ginger; salt and pepper to taste; 1/4 cup soy sauce; 1 1/2 tablespoons sugar; 1 1/2 tablespoons cornstarch