Name: Jalapeno Popper Dip with Bacon
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: 1 8 oz block cream cheese (softened); 1/2 cup mayonnaise or sour cream (I'm more of a sour cream fan!); 1 1/2 cups shredded cheddar cheese; 1/2 cup diced fresh jalapenos, seeds removed (remove the ribs of the peppers if you prefer a mild dip); 1/2 cup cooked crumbled bacon; 3/4 cup panko breadcrumbs; 1/4 cup grated parmesan cheese; 1/4 cup melted butter; optional garnishes: crumbled cooked bacon, chopped cilantro, sliced jalapenos; cooking spray