Name: Instant Pot Beef Stew
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6
Ingredients: 1 tablespoon olive oil; 2 1/2 pounds beef stew meat; salt and pepper to taste; 1 onion (diced); 2 teaspoons minced garlic; 1 pound small yellow potatoes (quartered or halved); 4 carrots (peeled, halved and cut into 1 inch pieces); 3 cups beef broth; 3 tablespoons tomato paste; 1 teaspoon dried thyme leaves; 1 bay leaf; 1 cup frozen peas; 3 tablespoons flour; 2 tablespoons chopped parsley