Name: Vegan Brownies (small batch)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 big brownies
Ingredients: 1/3 cup unsweetened cocoa powder; 3/4 cup almond butter; 1/2 cup maple syrup; 1 tablespoon melted coconut oil; 3 tablespoons all-purpose flour (or GF brown rice flour); 1/2 teaspoon baking soda; pinch of salt; 3-ounce vegan chocolate bar, chopped (or vegan chocolate chips)