Name: Small Batch Cinnamon Rolls
Prep time: 1 h
Cook time: 20 min
Total time: 13 h 20 min
Yield: 7 rolls
Ingredients: 1/2 cup whole milk; 2/3 cup granulated sugar, divided use; 2 1/4 teaspoons active dry yeast (1 packet); 7 tablespoons unsalted butter, divided use; 1 large egg, at room temperature; 2 1/4 cups all-purpose flour, plus extra for rolling; 1/4 salt; 2 teaspoons ground cinnamon; 1 teaspoon ground allspice; 1 ounce of cream cheese, softened; 2 tablespoons unsalted butter, softened; 3/4 cup powdered sugar; 1/2 teaspoon vanilla extract; splash of heavy cream