Name: Pumpkin Cake Roll
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 1 small cake roll
Ingredients: 6 tablespoons all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon cornstarch; 1 teaspoon pumpkin spice; 1 tablespoon whole milk; 1 tablespoon unsalted butter; 5 tablespoons granulated sugar; 2 large eggs; 3 tablespoons canned pumpkin puree; 1/3 cup heavy cream; 1/2 cup powdered sugar; 1 teaspoon cornstarch; 1/4 teaspoon pumpkin spice