Name: Pear Cranberry & White Chocolate Crisp
Ingredients: 1/3 cup fresh cranberries (if frozen, don't thaw); 2 medium Anjou or Bosc pears, peeled cored and diced; 2 tablespoons sugar; 1/2 teaspoon vanilla; 3 tablespoons rolled oats; 2 1/2 tablespoons flour; 2 1/2 tablespoons brown sugar; 1/8 teaspoon cinnamon; 2 tablespoons cold butter, diced; 3 tablespoons chopped walnuts; 3 tablespoons white chocolate chips