Name: Slow Cooker Green Bean Casserole
Prep time: 20 min
Cook time: 150 min
Total time: 170 min
Yield: 6 people
Ingredients: 2 lbs fresh green beans (ends trimmed, washed, cut into 2" pieces); 3 cups milk; 3 tablespoons cornstarch; 1/2 tsp salt; 1/4 tsp ground black pepper; 1 tablespoon olive oil; 1 small onion; 1 garlic clove; 2 cups sliced white mushrooms; 1 cup French fried onions