Name: Lentil Soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 people
Ingredients: 1 tablespoon olive oil; 1 medium yellow onion; 3 carrots; 2 celery ribs; 3 garlic cloves (minced); 1.5 teaspoons Italian seasoning; 1/2 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 cups green or brown lentils; 4 cups vegetable stock; 2 cups water; 1.5 cups crushed tomatoes; 1 bay leaf