Name: Gingerbread Loaf Cake Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 4 people
Ingredients: 1.5 cup all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 teaspoons ground ginger; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1/4 cup unsalted butter; 2/3 cup molasses ( I used Grandma's molasses ); 2/3 cup boiling water; 1 large egg; powdered sugar for dusting