Name: Gingerbread Bars
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 6 people
Ingredients: 3/4 cup unsalted butter softened to room temperature (12 tablespoons); 1 cup granulated sugar; 1/4 cup molasses I used Grandma's molasses; 1 large egg; 2 cups all-purpose flour; 1 teaspoon baking soda; 3/4 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/8 teaspoon ground nutmeg; 1/2 teaspoon ground ginger; 1/2 teaspoon salt; 6 tablespoons cream cheese (soft); 4 tablespoons unsalted butter (soft); 1/2 tsp vanilla extract; 1.5 cup powdered sugar