Name: Spicy Italian Pasta Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10 servings
Ingredients: 1 pound rotini pasta; 1/2 pint grape tomatoes (halved); 2 cups fresh spinach (roughly chopped); 1 cup shredded mozzarella or parmesan cheese; 1 medium sized shallot (sliced); 7 ounce jar sun-dried tomatoes in oil; 2 cloves garlic (peeled); 1-2 teaspoons dried red pepper flakes; 1/2-1 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup olive oil