Name: Peanut Butter Cup Pumpkin Bread
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 12 servings
Ingredients: 1/2 cup granulated sugar; 1/4 cup brown sugar; 1/3 cup vegetable oil; 1 cup pumpkin puree; 2 large eggs; 2 teaspoons pumpkin pie spice; 1/2 teaspoon salt; 1 teaspoon baking soda; 1/3 cup buttermilk (make your own by adding 1 teaspoon of vinegar to 1/3 cup milk); 2 cups flour; 1 1/2 cups chopped Reese’s Peanut Butter Cups (about 25 miniatures, unwrapped and chopped)