Name: No Bake Peanut Butter Cheesecake
Prep time: 25 min
Total time: 25 min
Yield: 10 servings
Ingredients: 30 chocolate sandwich cookies (leave the cream inside); 5 tablespoons unsalted butter (melted); 3 8-ounce blocks (24 ounces total) cream cheese ( room temperature); 1 cup creamy peanut butter; 3/4 cup powdered sugar; 1 teaspoon vanilla extract; 1 1/4 cups heavy whipping cream (see note); Hot fudge and melted peanut butter (for garnish); Whipped Cream (for garnish)