Name: The BEST No Bake Chocolate Peanut Butter Pie
Prep time: 10 min
Yield: 8 -10 servings
Ingredients: 1 9-inch Oreo Pie Crust (store bought or my Oreo Crust Recipe); 1 box (3.9-ounces/110g instant chocolate pudding mix); 1 1/4 cups 294ml nonfat milk; 3/4 cup 204g creamy peanut butter; 1 8 ounce/226g container whipped topping (Cool Whip); Peanut butter cups (for garnish, optional)