Name: Homemade Breakfast Pizza
Prep time: 20 min
Cook time: 14 min
Total time: 34 min
Yield: 8 servings
Ingredients: 1 3/4 to 2 1/4 cups all-purpose flour; 1 envelope Fleischmann’s® RapidRise® Yeast; 1 1/2 teaspoon granulated sugar; 3/4 teaspoon salt; 2/3 cup very warm water (120°-130°F); 3 tablespoons oil; 5 slices center cut bacon; 1 1/2 cups mozzarella cheese (shredded); 3 large eggs; Chives (for garnish)