Name: Stone Fruit Shortcakes
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 Mini Trifles Bowls
Ingredients: 2 peaches (cut in half and pit removed); 1 nectarine (cut in half and pit removed); 1 plum (cut in half and pit removed); 2 apricots (cut in half and pit removed); 24 cherries (cut in half and pit removed); 1 satsuma orange (juiced); 2 cups store bought angel food cake (cut into cubes); 1 cup cool whip; Cinnamon to taste; Nutmeg to taste