Name: Copy Cat Recipe Cracker Barrel - Hash Brown Casserole
Yield: 12
Ingredients: 1 stick of butter; 2 pounds of hash browns ( defrosted it frozen); 1 small onion chopped; salt and pepper; 1 tablespoon of Olive Oil; 2 cups of cheddar cheese ( You can also you 1 cup of cheese and use one cup of Velveeta); 1 can of cream of chicken soup ( 10¾ ounces)