Name: Spinach and Orzo Salad with Balsamic Vinaigrette
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 1/4 cup olive oil ($0.52); 2 Tbsp balsamic vinegar ($0.22); 1 clove garlic, minced ($0.08); 1 tsp Dijon mustard ($0.03); Salt and pepper to taste ($0.03); 1/2 lb orzo ($0.50); 4 cups fresh baby spinach ($1.50); 1/2 cup sun dried tomatoes ($1.50); 2 oz feta ($1.12)