Name: Spinach Chickpea and Quinoa Salad
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 about 1.5 cups each
Ingredients: 2 cups cooked quinoa or other grain ($0.94); 2 Tbsp olive oil ($0.26); 1 Tbsp red wine vinegar ($0.10); 1/2 Tbsp lemon juice ($0.03); 1/2 tsp dried oregano ($0.05); 1/8 tsp garlic powder ($0.02); 1/4 tsp salt ($0.02); Freshly cracked pepper ($0.02); 4 cups fresh spinach ($0.80); 1 pint grape tomatoes ($1.99); 1 15 oz. can chickpeas ($0.55); 2 oz. feta ($1.50)