Name: Smoky Roasted Sausage and Vegetables
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: 1/4 cup olive oil ($0.64); 2 Tbsp red wine vinegar ($0.20); 1 tsp coarse deli mustard (or Dijon) ($0.08); 1/4 tsp garlic powder ($0.02); 1/4 tsp dried oregano ($0.02); 1/2 tsp smoked paprika ($0.05); 1/4 tsp salt ($0.02); freshly cracked black pepper ($0.03); 1/4 tsp sugar ($0.02); 12 oz. smoked sausage ($2.75); 1 lb. broccoli crown ($1.69); 1 bell pepper (any color) ($1.00); 1 red onion ($0.44); 1 cup long grain white rice (uncooked) ($0.20); 1 handful chopped parsley ($0.20)