Name: Roasted Vegetable Baked Ziti
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 6 (about 1.5 cups each)
Ingredients: 1 crown broccoli ($1.09); 1 small eggplant ($1.79); 1/2 lb. 4 medium carrots ($0.55); 1 medium squash, yellow or zucchini ($0.86); 1 medium yellow onion ($0.33); 2 Tbsp olive oil ($0.32); salt and pepper ($0.05); 1/2 tsp dried oregano ($0.05); 3/4 lb. 12 oz. uncooked ziti ($0.96); 1 cup ricotta cheese ($1.03); 1 large egg ($0.21); 2 cups shredded mozzarella, divided ($2.48); salt and pepper ($0.05); 1 24 oz. jar marinara sauce ($2.16)