Name: Roasted Bratwurst with Peppers and Onions
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 5
Ingredients: 2 Tbsp olive oil ($0.26); 1 Tbsp red wine vinegar ($0.10); 1/2 Tbsp stone ground or whole grain mustard* ($0.03); 1/4 tsp garlic powder ($0.02); 1/8 tsp salt ($0.01); Freshly cracked pepper ($0.05); 3 bell peppers (any color) ($2.57); 1 onion ($0.28); 5 bratwurst links ($3.49); 5 buns ($1.56); 2 oz. cheddar (optional topping) ($0.50); 4 Tbsp mustard (optional topping) ($0.24)