Name: One Pan Roasted Kielbasa and Cabbage Dinner
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Ingredients: 1/4 cup olive oil ($0.52); 2 Tbsp red wine vinegar ($0.20); 1 Tbsp stone ground or whole grain mustard* ($0.08); 1 small clove garlic, crushed or minced ($0.08); 1/4 tsp salt ($0.02); Freshly cracked pepper ($0.03); 1/2 lb kielbasa ($1.60); 1 lb baby red potatoes ($1.63); 1/2 head cabbage** ($1.02); 2 Tbsp olive oil, divided ($0.26); Pinch of salt and pepper ($0.05); Handful chopped fresh parsley ($0.22)