Name: Mediterranean Tuna Pasta
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 to 6
Ingredients: 2 Tbsp olive oil ($0.22); 1 medium onion ($0.49); 1/2 Tbsp minced garlic ($0.10); 4-5 anchovy filets ($0.60); 1 28 oz. can diced or crushed tomatoes ($1.43); 1/2 cup kalamata olives ($2.50); 1/2 Tbsp dried basil ($0.15); 1/4 tsp crushed red pepper ($0.02); 1/2 tsp salt ($0.05); to taste cracked black pepper ($0.03); 2 medium squash (green, yellow) ($1.79); 12 oz. tuna steaks ($4.99); 1/4 bunch fresh parsley ($0.22); 1/2 lb. pasta ($0.64)