Name: chana saag
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 2 Tbsp olive oil ($0.32); 1 medium onion ($0.36); 2 cloves garlic ($0.16); 2 inches fresh ginger ($0.15); 1 Tbsp curry powder hot or mild ($0.30); 1 tsp cumin ($0.05); 3/4 tsp salt ($0.05); 1 large tomato ($0.84); 1 lb frozen chopped spinach ($1.53); 19 oz can chickpeas ($1.65); 12 oz can evaporated milk ($0.99); 1/2 cup water ($0.00)