Name: Instant Pot Cauliflower Pav Bhaji (Low Carb Indian Food)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8 people
Ingredients: 2 tablespoons grass-fed clarified butter (ghee); 1 medium onion (diced); 5 large cloves garlic (crushed); 1 tablespoon fresh-grated ginger; 1 tablespoon garam masala spice mix; 3/4 teaspoon salt; 1/2 teaspoon ground turmeric; 1/2 teaspoon chili powder; 1/4 teaspoon ground fenugreek; 1 3/4 lbs cauliflower (about 1 large head, chopped into florets); 1 cup water; 5 tablespoons tomato paste; 2 tablespoons unsalted butter; 1/4 cup frozen green peas (thawed (optional; leave out to lower the carbs)); 1/2 tablespoon fresh lemon juice; 4 Buttered rolls (I used my Low Carb Cheddar Bay Biscuits); Fresh cilantro leaves; Minced red onion; Fresh lemon or lime wedges