Name: No-Cook Cranberry Honeycomb Cheesecake Mousse
Prep time: 15 min
Total time: 15 min
Yield: 5 servings
Ingredients: 3 oz (85 g) cream cheese; 1 tablespoon very finely chopped honeycomb from Don Victor® Orange Blossom Comb Honey Globe Jar; 1 tablespoon honey from Don Victor® Orange Blossom Comb Honey Globe Jar; ¾ teaspoon pure vanilla extract; ¾ cup (177 ml) heavy whipping cream; 8 tablespoons leftover cranberry sauce (like my Vanilla-Spiced Cranberry-Apple Sauce), divided; 2½ tablespoons walnuts, coarsely chopped