Name: Low-Carb Keto No-Churn Vanilla Cheesecake Ice Cream with Strawberry Swirl and Chocolate Chunks
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Ingredients: 4 oz/115 g organic strawberries, hulled and halved; ½ tablespoon Swerve Confectioners; ½ teaspoon RealFruit Instant Pectin (I use Ball); ¼ teaspoon pure vanilla extract; 1 drop stevia glycerite; 1 small pinch sea salt; 4 oz/115 g organic cream cheese; ¼ cup (60 ml) water; 4 tablespoons Swerve Confectioners; ½ teaspoon pure vanilla extract; ½ teaspoon vanilla bean paste; ¼ teaspoon fresh lemon juice; 4 drops stevia glycerite; ¾ cup (180 ml) organic heavy cream; 1 oz/25 g dark chocolate (I use 90% cocoa) or stevia-sweetened chocolate, chopped