Name: Jamaican Jerk Chicken Recipe (Paleo, Low Carb)
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8 people
Ingredients: 2 tablespoons dried onion flakes; 1 tablespoon garlic powder; 1 tablespoon dried thyme leaves; 1/2 tablespoon ground allspice; 1 teaspoon sweet paprika; 3/4 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 teaspoon crushed red pepper flakes (more or less to taste); 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cumin; 1/4 teaspoon cayenne pepper (more or less to taste); 3 tablespoons avocado oil; 3 tablespoons fresh lime juice; 2 tablespoons coconut aminos (tamari sauce, or soy sauce); 7 drops liquid stevia (optional; or you can substitute 1/2 teaspoon sugar); Jamaican Jerk Seasoning (entire batch above); 4 lbs chicken drumsticks (about 16 medium-large); 1 scallion (green and white parts, thinly sliced, for garnish); Fresh lime wedges (for serving)